2 hours agoSanta Ana, CA+18 milesHomes for Sale
Mexican Restaurant with a drive thru located in Santa Ana. The building has been remodeled 1.5 yrs ago. Buyer to verify with the city and permit department. Seller says the remodel was down to the studs, with everything new. The interior is beautiful and clean. They have a Walk in Freezer, plus a Cooler, an a Separate prep area in the back. Dry Goods room and a separate office. Yes this locatio...
2 hours agoRancho Cucamonga, CA+19 milesJobs
Imagine if everyone had a place to go where they were encouraged to embrace their individuality and come as they are. A place fostering an environment that supports human growth and recognizes the value in 2nd chances. This is the kind of place that MOD is committed to creating and maintaining every single day. By creating a culture where individual spirits are celebrated, we believe that our t...
GENERAL SUMMARY: The General Manager provides strategic direction for their restaurant. This manager must maintain operations and drive results his/her restaurant, through people development, sales and profit growth. The manager must hire, train and develop Crewmembers and Managers that share the Raising Cane's values and culture. The Manager must convey the Cane's culture to his/her crew and b...
GENERAL SUMMARY The Shift Manager - He/she has the most important role for managing shifts; conveying the Cane's culture to his/her Crewmembers and Customers; as well be a creative team member who likes to work hard, have fun, and show sincere dedication to Raising Cane's. He/she will be responsible for upholding Raising Cane's standards for the Crewmember and Customers experiences. REQUIRED RE...
GENERAL SUMMARY The Shift Manager - He/she has the most important role for managing shifts; conveying the Cane's culture to his/her Crewmembers and Customers; as well be a creative team member who likes to work hard, have fun, and show sincere dedication to Raising Cane's. He/she will be responsible for upholding Raising Cane's standards for the Crewmember and Customers experiences. REQUIRED RE...
18-Jan-2019Ontario, CA+15 milesMarketing Jobs
The Restaurant Marketing Coordinator (RMC) supports the restaurants with in-restaurant and community marketing activities. He/She is responsible for assisting Marketing Advisors with the implementation, training, and execution of Field Marketing programs. The RMC's underlying purpose is to foster continued sales growth and community involvement throughout the company, specifically in Cane's dev...
Our Hourly Crewmembers understand that our concept is simple and unique we only have 1 LOVE - quality chicken finger meals! At Raising Cane's you get an exceptionally high-quality product served quickly and conveniently. We can do this because we offer a limited menu. The specialized systems developed by Raising Cane's allow us to maintain a level of quality unmatched in the industry. Our Hourl...
Here s To Your Journey with Marriott Hotels Resorts Suites Marriott Hotels Resorts Suites is 1 of Marriott International s 30 renowned hotel brands. As the world s leading Hospitality Company, we offer unmatched opportunities for associates to grow and succeed. We believe a great career is a journey of discovery and exploration. The Anaheim Marriott located at 700 West Convention Way, Anaheim, ...
Here s To Your Journey with Marriott Hotels Resorts Suites Marriott Hotels Resorts Suites is 1 of Marriott International s 30 renowned hotel brands. As the world s leading Hospitality Company, we offer unmatched opportunities for associates to grow and succeed. We believe a great career is a journey of discovery and exploration. The Anaheim Marriott located at 700 West Convention Way, Anaheim, ...
GENERAL SUMMARY: The General Manager provides strategic direction for their restaurant. This manager must maintain operations and drive results his/her restaurant, through people development, sales and profit growth. The manager must hire, train and develop Crewmembers and Managers that share the Raising Cane's values and culture. The Manager must convey the Cane's culture to his/her crew and b...
GENERAL SUMMARY: The Operations Manager -He/she has the principal responsibility of supporting the General Manager in day to day operations of the restaurant; conveying the Cane's culture to his/her Crewmembers and Customers; as well be a creative team member who likes to work hard, have fun, and show sincere dedication to Raising Cane's. He/she will be responsible for upholding Raising Cane's ...
17-Jan-2019Orange, CA+15 milesJobs
URTH CAFFE, an organic, fast pace, successful Company, is looking for Front of the House Managers for Orange, CA. Ideal candidate must be able to work in a team-oriented environment, be self-motivated, strong leadership, thrive on achievement of goals, flexible, detail oriented, and supervise only part of the Caffe, yet the front of house manager's responsibilities are detailed and important. J...
15-Jan-2019Orange, CA+15 milesJobs
URTH CAFFE, an organic, fast pace, successful Company, is looking for Front of the House Managers for Orange, CA. Ideal candidate must be able to work in a team-oriented environment, be self-motivated, strong leadership, thrive on achievement of goals, flexible, detail oriented, and supervise only part of the Caffe, yet the front of house manager's responsibilities are detailed and important. J...
15-Jan-2019West Covina, CA+6 milesJobs
Looking to hire on part or full time bases a Spanish-speaking female for a position in a restaurant as a photographer (photo experience prefered not a must) flexible schedule. REQUIREMENTS - or over - Reliable form of transportation. - Excellent customer service skills - Up beat and personable. - Professional appearance. - Ability to work with a variety of people. Photos and contact info on Adv...
Overview GENERAL SUMMARY The Shift Manager - He/she has the most important responsibility for managing shifts; conveying the Cane?s culture to his/her Crewmembers and Customers; as well be a creative team member who likes to work hard, have fun, and show sincere dedication to Raising Cane?s. He/she will be responsible for upholding Raising Cane?s standards for the Crewmember and Customers exper...
14-Jan-2019Fullerton, CA+11 milesJobs
Restaurant General Manager (18025396) Description When Chipotle 1st opened its doors in 1993, the idea was simple: show that food served fast didn't have to be a typical "fast-food" background. More than 2 decades later, not much has changed: we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants; rathe...
Assistant Restaurant Manager (18025398) Description When Chipotle first opened its doors in 1993, the idea was simple: show that food served fast didn't have to be a typical "fast-food" experience. More than two decades later, not much has changed: we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants;...
Restaurant General Manager (18025396) Description When Chipotle first opened its doors in 1993, the idea was simple: show that food served fast didn't have to be a typical "fast-food" experience. More than two decades later, not much has changed: we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants; r...